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Vegan Affogato al Caffe (GF)
Homemade vegan vanilla ice cream drowned in hot espresso. This vegan affogato al caffe is a super easy, fun and delicious dessert.
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Dessert, Drinks
Servings
1
Calories
165
kcal
Ingredients
1 scoop
vegan vanilla ice cream
1 shot
espresso
Instructions
Put one scoop of
vegan vanilla ice cream
in a small glass.
Pour hot espresso over it.
Serve immediately.
Notes
*You can use decaffeinated coffee if desired.
Nutrition
Serving:
1
serving
Calories:
165
kcal
Carbohydrates:
18
g
Protein:
2
g
Fat:
10
g
Saturated Fat:
5
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
3
g
Sodium:
63
mg
Sugar:
13
g
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